Make a batch of this marinade to keep on-hand this summer. Excellent on chicken, pork or shrimp, simply marinate and grill for a delicious, no fuss meal.
Keyword Baja, Chipotle, Marinade
Prep Time 5minutes
Total Time 1hour5minutes
2Tablespoonchipotle chiles in adoboroughly chopped
1/4cupfresh cilantrothoroughly washed
Salt & Pepper to taste
Combine all ingredients in a blender or food processor. Process until smooth.
Use to marinate chicken, pork or shrimp
Prepare marinade and store in an airtight jar in the fridge for upto a month. The vinegar in the adobo sauce acts as a preservative.
In a large freezer bag, pour marinade onto protein of choice, chicken, shrimp or pork . Store in the fridge for up to 4 days (2 for shrimp) or place in freezer.
Don't forget to label the bag with the date, the name of the recipe, and either the prep instructions or where to find the prep instructions.
This makes enough marinade for about 3 lbs of protein. The average chicken breast is ABOUT 3/4 of a pound. Use any additional marinade to baste your protein as you cook. This marinade will keep for 2 weeks stored covered in the refrigerator.